Toast with Ricotta, the New Viral Breakfast

Thanks to social media, we can not only entertain ourselves for a long time but also pick up a few tricks for the kitchen. The most recent one is toast with ricotta for breakfast or ricotta toast.Toast is versatile, and since avocado toast became popular, the varieties that can be made with it have become endless, which is why ricotta toast is perfect for a varied and nutritious breakfast.Ricotta is a good source of protein and calcium, and its fat content is lower than that of most cheeses, providing only 4 g of fat per 100 g, making it suitable for inclusion in a weight control or low-fat diet as well as for people with sensitive stomachs, as it is an easily digestible food.To make it, you only need a slice of bread, cover it with a layer of ricotta, and top it with a wide range of topping options, which can be sweet or savory. Here are several ideas and tips to make them perfect.Toast the BreadFirst, toast your slice of bread either in a toaster, in a toaster oven, or on your favorite griddle on the stove. You can use sandwich bread or fresh baguette.Layer of RicottaWhether you use ricotta or cream cheese, be sure to apply a thick layer for a delicious flavor.What Should I Put on Top?You can put whatever you like: try simple combinations like tomato and cucumber, with salt, pepper, and olive oil, or simply avocado. You can also sauté some cherry tomatoes and place them on top of the ricotta layer.If you prefer fruits, try adding sliced strawberries, drizzling with honey, and sprinkling with black pepper. Another classic sweet option is to slice a banana and cover it with Nutella. For a heartier toast, try squeezing a little lemon juice into the ricotta and putting a fried egg on top, seasoned with chili flakes and salt.Any of these combinations will delight you, and the best part is that you can try your own with the fruits and vegetables you have at home.