9 delicious truffle recipes

Chocolate is delicious, no matter the presentation or preparation. If you're looking for new ways to treat your palate with a chocolatey dessert, truffles are your best option. These 9 recipes for chocolate-filled balls of flavor will change your life: Brazilian Brigadeiro This is probably the sweetest legacy left to us by the Brazilians. With just 3 ingredients (you can skip the sprinkles if you want to cut calories) and some cute cupcake liners, you'll have an exquisite dessert with an enviable presentation. No-Bake Choco Balls  This recipe is a lot of fun, so we recommend inviting your kids to help you prepare it. Additionally, you can use it to get them used to including healthy ingredients in their desserts, like nuts. Chocolate and Oreo Truffles  These truffles look amazing thanks to the mix of dark and white chocolate. To ensure an even texture for the coating, you should make sure to cool the truffles well before dipping them in the dark chocolate. Two-Ingredient Chocolate Truffles This recipe is super simple and only requires two ingredients that you probably have at home: cream cheese and dark chocolate. We recommend letting the mixture rest before you start handling it so that you have an easier time. Chocolat-Style Chocolate Truffles  This version is a bit more elaborate than the previous ones, but it’s definitely worth trying. You can make several variations of the same recipe by coating the truffles in coconut, crushed coffee, oats, sea salt, or simply cocoa. Lamb Truffles  Truffles made with white chocolate and coconut are not only delicious but also very cute, making them perfect for children's parties. The final result of the lamb truffles is in the details, so make sure to take care in arranging the ingredients. Quick Chocolate Truffles These truffles are a very practical dessert option since you can use a store-bought cake to prepare them. If you want to make this same recipe for kids, replace the brandy with liquid vanilla. Rum and Chocolate Truffles Be very careful with the temperature of the ingredients, as overheating can burn them. Watch and stir constantly to prevent the mixture from sticking to the pot. Before refrigerating, cover the truffle mixture with plastic wrap. Almond Truffles It is very important to let the mixture rest after adding the almonds and cognac. If you have trouble forming the balls or the mixture feels a bit sticky, sprinkle your hands with a little cocoa. Whether you're craving something sweet, want to treat your kids, or feel like making a gift for someone special, truffles will always be the best option. Try these recipes and tell us which one you like the most.