Beverages
5 Dalgona-style frothy drinks with different flavors
By
Eloísa Carmona - 2020-06-04T17:12:29Z
The Dalgona coffee has come to enchant us all with its novel and fluffy presentation, but from it, a wave of frothy drinks has emerged that are very easy to make at home. The original drink started with just three simple ingredients: coffee, water, and sugar, and thus, the recipe has been modified to create new Instagram-worthy creations.With new ingredients like strawberry, chocolate, or cereal, there are now several ‘dalgona’ drinks to suit everyone’s taste, even if coffee isn’t your thing.Here are 5 super easy ones to make, with ingredients you probably have at home.Dalgona StrawberryThe one who has diversified these frothy drinks is blogger Valentina Mussi, who with her creativity has come up with some more creative dalgona alternatives, like her strawberry milk.To make it, you need one tablespoon of strawberry milk powder and 1/3 cup (or four tablespoons) of heavy cream. Whip well until fluffy and place on top of milk with ice. Delicious and perfect for kids on hot days.ChocolateThe previous idea works the same way with chocolate milk; just whip 3 tablespoons of cocoa powder with 1/3 cup of heavy cream, and you’re done. Add it to your glass of very cold milk.CerealThis is perhaps one of the strangest mixes from Blogger Valentina Mussi, but also one of the most delicious. She used Fruit Loops cereal and to make this drink, she used a handful of cereal, crushed it, and then whipped it with 1/3 cup of heavy cream and one tablespoon of sugar.Of course, this is decorated with more cereal.MatchaMatcha lovers can also have their frothy and cold drink. For this, you need one teaspoon of matcha and whip it with ¼ cup of heavy cream.BaileysFor those who like coffee cream, this is the option, and it is first made like a normal dalgona coffee, meaning you have to mix instant coffee with sugar and hot water, and then, make the Baileys foam with 3 tablespoons of the liqueur whipped with half a cup of heavy cream, making this drink doubly frothy.In addition to these flavors, Mussi also created a cookies and cream dalgona, another one of caramel, and even one of Nutella, so as you can see, the options are endless if you also get creative.