Tips for freezing rice correctly

Sometimes we cook rice to store it for later use in recipes that require it. To do this, the rice should be cooked but left slightly undercooked. Then, it is placed in the freezer until needed. When the rice is defrosted, it should be cooked for a few more minutes to achieve the right consistency. If not done this way, it will become very dry. Recommended recipes for cooking rice: - Rice with Raisins - Mexican Rice - Wild Rice - Rice Pudding - Rice with Mushrooms and Almonds - Rice with Saffron and Chicken - Fried Chinese Rice - Gohan with Tampico Sauce - Rice Balls with Salmon - Rice with Shrimp and Ginger - Seafood Rice - Fried Rice with Shrimp