5 cookbooks that are a must-have in your kitchen

Sometimes, to create a great dish, you need the necessary inspiration. That inspiration can come from world-class chefs and cooks who share all their knowledge in the form of cookbooks. If you want to break out of the routine and prepare exciting and different recipes, then let yourself be guided by five books from five great culinary personalities. The gourmet cookie book Not everything is about the main course; in fact, snacks and desserts are just as important. This book shares simple and excellent recipes for making the best cookies, which come out crunchy, sweet, savory, in different shapes, and classic; there’s something for everyone. It’s a 100% necessary book if you have kids, as it will keep them happy all year round. Oatmeal and chocolate cookies Gordon Ramsay’s Ultimate Cookery Course You’ve surely seen or heard of the famous and grumpy chef Gordon Ramsay. This man is an expert in rejecting everything industrialized in the kitchen and cooking with fresh, seasonal products. With his cookbook, you can create everything from Wellington steaks to the perfect duck à l'orange. His recipes are not complicated; however, they do require you to use the best ingredients you can find. Wellington Steak Nigella Christmas This British chef loves home cooking more than anything else in the world. Her recipes are not complicated or extravagant. On the contrary, she focuses on homey and rustic preparations that everyone can enjoy. We recommend this specific book as it focuses on easy yet very elegant Christmas recipes that you can put into practice this holiday season. Pecan Pie Jamie’s Comfort Food There’s no better combination; this young English chef prepares dishes that are healthy, nutritious, comforting, and filling at the same time. In his book, it's all about using fresh ingredients to prepare homemade recipes like pastas, roasted chickens, grilled fish, Mediterranean recipes, and American specialties. You can’t miss this book that will make you cook deliciously and have fun at the same time. Salt-baked Fish The Art of Mexican Cooking Now, let’s say you want to delve into our cuisine and perfect typical Mexican recipes that you have never tried to make. This book by the award-winning author Diana Kennedy is one of the bibles of Mexican cooking for anyone who enjoys preparing dishes at home. You will find everything from a sophisticated mole to simple tacos, but all delicious. Green Mole