Easy Recipe: Puff Pastry Sticks Filled with Olive Tapenade

This simple recipe for puff pastry sticks is filled with olive tapenade, but they can also be made with pesto. It's easy and quick to prepare. To see more details and images of the recipe, click here. Ingredients 3/4 Cups of grated Parmesan cheese 1 Cup of pitted black olives 1 Tablespoon of fresh rosemary 2 Tablespoons of chopped fresh basil 1 Anchovy fillet, rinsed and chopped 1 Teaspoon of lemon juice 500 Grams of store-bought puff pastry