5 recipes that are not pozole to celebrate the Grito

The 15th of September is the ideal date to gather with family and enjoy the best traditional Mexican recipes. During this important date, kitchens fill with aromas, colors, and flavors related to the most important ingredients of the season, so if you want to unleash the Independence Day menu and step away from the ordinary, here are 5 recipes that are not the classic pozole. While being the host for the night of the Grito de Independencia is a big responsibility, here’s a trick that will save you: subscribe to KiwiPro and cook like the great chefs of Mexico! The premium app from kiwilimón, in addition to giving you access to various recipes without the need for internet and exclusive content, has the best Mexican dishes for you, as we show you below. Chiapaneco Mole from Simojovel Created by the wonderful Marta Zepeda, a chef specialized in Chiapanecan food and owner of the Tierra y Cielo Restaurant in San Cristóbal de Las Casas, this rich mole is characterized by its sweet flavor that will conquer all your guests. Tlayudas with Fava Beans and Escamoles This contemporary version of the typical tlayudas features two emblematic ingredients of Mexican cuisine: the irresistible escamoles and fava beans. This delicious recipe is available in one of the exclusive cookbooks of KiwiPro, by the renowned chef Pepe Salinas. Chilapitas with Pumpkin Seed and Green Apple More than a Mexican dish, a true culinary experience, these delicious chilapitas with pumpkin seed and green apple will liven up the Grito de Independencia like no other Mexican night. The author of this incredible recipe is the talented chef Lula Martín del Campo, who also appears in one of the most exquisite cookbooks in KiwiPro. Green Mole with Pork If you’re looking for a recipe full of flavor and an abundance of love for cooking, then you can't miss the wonderful green mole with pork from the young promise of Oaxacan cuisine, Thalia Barrios. Poblano Chalupas A landmark restaurant in the history of Mexican gastronomy is undoubtedly El Mural de los Poblanos, who have shared with us the secret recipe to prepare authentic poblano chalupas. Remember that your best ally for preparing the most Mexican recipes for the 15th of September and diving into the gastronomic world, with exclusive content and experiences, is KiwiPro. Subscribe here!