The best restaurants in Mexico at Latin America's 50 Best Restaurants

As every year since its launch in 2013, the most important culinary ceremony in Latin America, the Latin America's 50 Best Restaurants, has revealed the list of the 50 best restaurants in the region.This edition, marking the tenth anniversary of the prestigious gastronomic ranking, took place at the luxurious Copacabana Palace hotel in Rio de Janeiro, Brazil, amidst cocktails from the renowned Argentine bar CoChinChina and a feast orchestrated by chef Claude Troisgros of the restaurant Chez Claude and chef Felipe Bronze of the restaurant Oro.This year, our country had 11 entries in the list of the Latin America's 50 Best Restaurants, making it the second country in Latin America with the highest number of restaurants in the ranking.The best Mexican restaurants within the Latin America's 50 Best RestaurantsLa DocenaLa Docena, the restaurant of chef Tomás Bermudez located in Polanco, Mexico City, drops 6 places and is positioned at number 48. Le ChiqueThe restaurant Le Chique of chef Jonatan Gómez Luna located in Cancun, Quintana Roo, drops 23 places and is positioned at number 40.AlcaldeAlcalde, the restaurant of chef Francisco Ruano located in Guadalajara, Jalisco, rises 4 places and is positioned at number 37.RosettaThe restaurant Rosetta, by chef Elena Reygadas, located in the Roma neighborhood of Mexico City, rises 1 place and is positioned at number 36.Sud 777Sud 777, the restaurant of chef Edgar Nuñez located in Jardines del Pedregal, Mexico City, drops 8 places and is positioned at number 31.PangeaThe restaurant Pangea of chef Guillermo González Beristáin located in Monterrey, Nuevo León, drops 5 places and is positioned at number 29.ArcaArca, the restaurant of chef José Goméz Hinostroza located in Tulum, Quintana Roo, rises 1 place and is positioned at number 28Villa TorélThe restaurant Villa Torél of chef Alfredo Villanueva located in Ensenada, Baja California, drops 1 place and is positioned at number 19.PujolPujol, the internationally famous restaurant of chef Enrique Olvera located in Polanco, Mexico City, drops 10 places and is positioned at number 15.QuintonilQuintonil, the renowned restaurant of chef Jorge Vallejo located in Polanco, Mexico City, after an unusual drop to position 43, this year is positioned at number 12.FaunaFauna, the revelation restaurant of chef David Castro Hussong located in Valle de Guadalupe, rises 11 places and is positioned at number 5.To top it off, Fauna was crowned the best restaurant in Mexico by winning the award for The Best Restaurant in Mexico 2023 and Maribel Aldaco Silva, pastry chef of the restaurant, was crowned the best pastry chef in Latin America receiving the award for Latin America’s Best Pastry Chef 2023.