The most representative dishes of Spanish cuisine

The Spanish cuisine is one of the most popular and delicious in the world, thanks to dishes like paella, tapas, gazpacho, tortilla de patatas, fabada, churros, and other exquisite dishes. At Kiwilimón, we tell you about the culinary tradition of this European country and let you know which dishes you must try.  Paella The paella is undoubtedly the most famous Spanish recipe worldwide. Although there are many varieties of this dish, one of the most famous recipes is the Valencian paella, which is made with Valencian rice, chicken, snails, rabbit, garlic, tomato, bell pepper, and saffron, among other ingredients. Other versions include all kinds of seafood or red meat.  It is worth mentioning that paella is a dish of humble origin, as laborers would mix all the food they had on hand. Years later, this dish would become a hallmark of Spanish gastronomy. Any type of paella is perfect for sharing with family or friends, accompanied by a glass of wine.  Tortilla de patatas This traditional dish is also known worldwide, as it is an excellent breakfast or side dish. The popularity of this dish is such that in Spain, you can find it in all bars and restaurants.  Another great quality of the Spanish tortilla is that it is prepared with very few ingredients: onion, potatoes, and egg. Don't hesitate any longer and prepare this incredible recipe for your Sunday lunch.  Regarding its origin, the tortilla de patatas was invented in the 18th and 19th centuries, but the exact location where it first emerged is still unknown. Although it is currently said that the original recipe did not include onion or that oil should be replaced by lard, any version will be delicious and very quick to cook.  Serrano ham croquettes Croquettes are another must-try dish in Spanish cuisine. Although it seems like a very complicated recipe, these delights are made from a béchamel sauce and serrano ham, then they are breaded with egg and breadcrumbs and fried. Don't forget to add nutmeg; this will make all the difference! Remember that at Kiwilimón you can find the ideal recipe to prepare the most delicious serrano ham croquettes! Asturian fabada Fabada is one of the jewels of Spanish cuisine. This dish originated, as its name indicates, in Asturias, although today it is a very popular dish throughout Spain. The recipe for Asturian fabada is very easy and quick to prepare, as you only need beans, blood sausage, chorizo, and bacon.  Don't think twice and cook an exquisite fabada for a family meal or include this dish in your weekly menu.  Galician octopus  This dish is also known as “pulpo a feira” and is one of the most acclaimed stews among the Spanish. It is usually served on a wooden plate and drizzled with a little olive oil, salt, and paprika. Don't forget to accompany the Galician octopus with some delicious potatoes. This dish is ideal for a family meal or a dinner with friends, who will also be impressed by the flavor and presentation of this traditional Spanish dish.  Churros Although it may be hard to believe, the delicious and crispy churros are not Mexican. In that country, they are usually enjoyed during breakfast or dinner, accompanied by a hot chocolate, the perfect complement for these delights! Churros are always the ideal dessert to share with family or enjoy on a rainy afternoon, of course, as long as you accompany them with a cup of hot chocolate.