By
Kiwilimón - 2018-10-16T09:24:40.875799Z
Now that autumn has arrived with its cold winds, a cup of coffee is just what we need to keep warm, and those who love coffee and need it to wake up every day will not settle for just one cup. The good news is that we have much more to offer, a whole variety of recipes for coffee lovers.
Coffee Cupcake with Mocha Cream
A modern classic, mocha coffee is a tried-and-true combination in coffee shops around the world, but this recipe takes it to the next level. It’s an ideal mix for chocolate and coffee lovers, and paired with a rich espresso or a latte, you’ll have the perfect recipe for a cozy afternoon with your family.
Coffee Panna Cotta
Panna cotta is a well-known Italian dessert served as a light mousse and can come in various flavors. This time we have the coffee version, which is layered over delicious coffee cakes. It’s quite an elegant dessert that is enjoyed cold and can be a great addition for a dinner with friends or even for the holiday season.
Coffee with Two Cinnamon Sticks
If you want to return to a more typical coffee recipe and enjoy it warm in the morning or in the afternoon, then here’s a recipe for you. It’s not exactly your typical American coffee, but it’s spiced with ground cinnamon, honey, and a cinnamon stick that serves both to stir and to add a sweet, almost spicy flavor.
Classic Irish Coffee
Another quite typical recipe is Irish coffee. It’s a shot of espresso with a touch of whiskey. It may not be very innovative, but it's a preparation that has stood the test of time and remains a favorite digestif for many. You can impress your guests during this season by offering them some Irish coffee, which is not only interesting but also delicious.
Tiramisu with Espresso Coffee Sauce
If you’re looking for a very elegant dessert, we offer you this delicious and creamy tiramisu. Of course, it has all the classic elements like mascarpone cheese and cinnamon, but the special element is the thick and intense espresso coffee sauce. It also has a quite appetizing and gourmet presentation, so you’ll impress everyone with this recipe.