4 culinary events you can't miss in March

Because February is crazy and March a little too, the culinary events in the city will blow your mind, and to make the most of this month, we present 4 festivals you can't miss. So grab your planner and note the following dates because you'll have your weekends full! Taninos Festival: Callejón San Ángel If you are a wine lover, you can't miss the Taninos Festival: Callejón San Ángel, a fabulous event where different wine producers gather in CDMX to showcase the best and latest of their creations. This time, you will be gifted a glass with which you can taste all the wines you want while chatting with the producers to learn all about their beverages. Another benefit of the festival is that warehouse prices will be offered, so if you fall in love with more than one brand, you can take home various bottles at a special price. When and where? Saturday, March 5, and Sunday, March 6, from 12:00 to 20:00, at Foro La Paz san Ángel, located at Av. de la Paz 57-Piso 1, San Ángel TNT, San Ángel, Álvaro Obregón. Trip of the Editorial Council of Voters of the Mexico Gastronomic Guide The decisive trip is approaching that will shape the new Mexico Gastronomic Guide 2023, The 250 Restaurants 2023 from Culinaria Mexicana and we couldn't be more excited. This time, over 60 culinary journalists, sommeliers, entrepreneurs, and lovers of Mexican gastronomy will gather to enjoy the wonders of the richness and diversity of Tamaulipas cuisine. When and where?March 31 and April 1, 2, and 3 in the port of Tampico, Tamaulipas. Sabor es Polanco After being suspended due to the pandemic, Sabor es Polanco returns with more than 70 of the best restaurants, wine cellars, beers, and other culinary proposals from Mexico City. If you didn't purchase your tickets in previous months, don't worry, as you can buy them at the event box office for a cost of $2,500 pesos. When and where? March 11, 12, and 13 at Campo Marte, Polanco. Expo Restaurantes Ideal for entrepreneurs, restaurateurs, and other experts in the industry, Expo Restaurantes presents over 8,000 exhibitors from food service, equipment, food and beverages, organic products, fish and seafood, bakery and countless other products. So if you're looking for new suppliers or thinking about starting your business in the culinary industry, don't miss this incredible forum where you'll find thousands of options of the best quality. When and where? March 16, 17, and 18 at the World Trade Center Exhibition and Convention Center.