5 typical Mexican dishes

September is the patriotic month in Mexico. The date when the independence of our country is celebrated is the night of September 15th, leading into the day of September 16th, which marks a significant difference in history. This month is framed in patriotism, and where one hundred percent Mexican dishes are prepared in homes. To help you have a clear idea of what to prepare this patriotic month, here we suggest 5 purely Mexican recipes that are delicious. (we recommend clicking on the recipe title or the respective image for more preparation details) Guava Paste with Cheese. A typical Mexican sweet made from fruit, commonly eaten with cheese. Rice with Beans. The classic Moros y Cristianos, rice with black beans. Chicken Tostadas. Mexican tostadas with chicken, cream, beans, and salsa, made with Tostadas Milpa Real. Mexican Rice. A delicious rice boiled in tomato sauce. Buñuelos. Buñuelos are a rich and crunchy dessert to enjoy at Mexican festivities.   To see more Mexican cooking recipes, click here.