Read in EnglishThe Christmas dinner is a whole experience of flavors and aromas, which will fill your home with laughter and joy. The magical and sweet touch of this evening is undoubtedly found at the end of the dinner, and we are not referring to the gift exchange, but to the blessed dessert, which, like the dishes of the season, we tend to eat only in December.After enjoying the delights that are customary at the Christmas dinner, such as turkey, romeritos, cod, salads, and side dishes, even though we might not have any room left, we can always make space for a slice of cake, pie, or gelatin to put the final touch on the dinner and continue with the atmosphere that prevails in our homes.Among the most traditional desserts for these celebrations, the
buñuelos de piloncillo are a must, accompanied by a good punch or atole. These buñuelos are made with eggs, sugar, oil, white flour, salt, and cinnamon. Once the dough is ready, they should be fried in oil. Once they come out of the pot, they are sprinkled with sugar and cinnamon and drizzled with piloncillo syrup.On the other hand, although it is not exactly Christmas-related, cake is one of the most common desserts and can come in different flavors. The one that is most commonly eaten at Christmas is the
Yule log, a sponge cake with creamy filling and a delicious chocolate coating, decorated with red cherries.For those who prefer something simpler, the mosaic gelatin (a mix of strawberry, lemon, mango) bathed in a mixture of milk and condensed milk, with cherries, is infallible. A simple, fulfilling, and very yielding dessert. This version of
Fruit Punch Mosaic Gelatin will work well on your Christmas table.If we are talking about simple desserts, strawberries with cream can be prepared in less than five minutes; you only need a kilo of strawberries, two cups of cream, a can of condensed milk, and a tablespoon of vanilla. Besides strawberries, you can prepare this sweet dish with any other fruit, such as grapes or peaches.Try these
Christmas Strawberries as a dessert for your gathering or dinner.A lovely touch and a sweet detail are usually the
butter cookies, which you can decorate with colorful Christmas icing (green, red, and gold) or with any representative figure of the season such as Santa Claus, reindeer, little trees, candy canes...The most important part of a dinner is who you share it with, although the dessert is also important, so we hope these ideas have inspired you and that you can make your own sweet creations.