Cooking Tips

15 easy and quick Chinese food recipes

By Gretel Morales - 2025-09-24T13:22:43Z
Do you love Chinese food, but prefer to enjoy it in the comfort of your home? You're in the right place! At kiwilimón, we share with you a selection of 15 Chinese food recipes that will allow you to recreate the authentic flavors of Asia at home, easily. Forget about ordering delivery and surprise your family and friends with these flavor-packed dishes.Chinese food: main dishesMain dishes in Chinese cuisine are usually the most enjoyed, combining sweet, savory, and sweet-and-sour flavors. These recipes are perfect for a family dinner or a special gathering. 1. Lo meinLo mein is an undeniable classic. It consists of egg noodles sautéed with a variety of vegetables and a protein like chicken or beef. Its soy and ginger-based sauce gives it a fresh and delicious touch. See the full recipe2. Sweet and sour porkSweet and sour pork is one of the most popular Chinese food dishes. It is made with fried pork pieces, which are then coated in a sauce with pineapple, bell pepper, and onion. The balance between sweet and sour is simply perfect.See the full recipe3. Sweet and sour chickenSimilar to the pork recipe, sweet and sour chicken is a lighter yet equally delicious version. The chicken is crispy on the outside and juicy on the inside. It is ideal for Chinese food lovers. See the full recipe4. Mongolian beefMongolian beef is made by sautéing thin strips of beef in a dark, thick soy sauce. Although its name suggests a Mongolian origin, it is a popular dish in Chinese-American cuisine that we love for its intense flavor.See the full recipe5. Chop sueyChop suey is a stir-fry of chopped vegetables, usually accompanied by meat and a touch of soy sauce. It is a nutritious and filling option for the whole family.See the full recipe6. Beef and broccoli stir-fryThe beef and broccoli stir-fry is a very easy and practical dish that combines strips of beef with crispy broccoli, all coated in a garlic and ginger sauce.See the full recipeSee more: The 10 most representative recipes of Chinese gastronomyRolls and snacksThese Chinese food snacks and appetizers are perfect to start any family meal or to enjoy while having a cocktail with sake.7. Spring rollsSpring rolls are a crispy dish filled with fresh vegetables and sometimes meat. They are easy to make and their flavor makes them a favorite appetizer for many.See the full recipe8. Beef baoBeef bao are very fluffy steamed buns filled with beef marinated with spices. They are a soft and tasty delight that will transport you directly to the streets of China.See the full recipe9. Pork dumplingsDumplings are small bites of dough filled with meat and vegetables. In this recipe, the pork and spice filling is steamed, resulting in a juicy and flavorful bite.See the full recipeRice and noodles: The base of Chinese cuisine Rice and noodles are the heart of Chinese gastronomy. They are a must on any table. 10. Chinese rice with chickenChinese rice is a simple dish, but one of the most popular. It is usually made with vegetables, egg, and pieces of chicken or pork, offering a perfect base for any main dish.See the full recipe11. Chinese noodlesChinese noodles are a versatile and quick-to-make dish. You can prepare them sautéed with vegetables or in soup, adapting them to your favorite ingredients or what you have in your fridge.See the full recipe12. Fried riceFried rice is one of the most well-known Chinese recipes. Cooked rice is sautéed with vegetables, egg, and the protein of your choice. It is a great way to use leftovers.See the full recipe13. Mixed fried riceIf you like variety, mixed fried rice is for you. It combines chicken, pork, and shrimp with rice and vegetables, creating an explosion of flavors in every bite. Pair with spring rolls!See the full recipeSoups and sides These Chinese food recipes complement any main dish, adding texture and lots of flavor. 14. Chinese noodle soupA Chinese noodle soup is perfect for cold or rainy days. The aromatic broth, soft noodles, and fresh vegetables give it an incredible flavor.See the full recipe15. Steamed breadSteamed bread is a soft and fluffy option. Its neutral texture makes it ideal to finish your menu with a flourish.See the full recipeWe hope these kiwilimón recipes inspire you to explore the flavors of Chinese cuisine from home! Which of these Chinese food recipes will you prepare first? Keep reading: 7 tips to prepare the best Chinese rice