8 ways to make the most of your pressure cooker

At Kiwilimón, we know that some kitchen appliances and utensils can be intimidating; however, if you learn to use them the right way, once you master the basics, it’s time to take advantage of these products to save time and money in the kitchen. This time, we give you the best tips to make the most of your pressure cooker, a gadget that is a must-have in your kitchen.The pressure cooker, a very old applianceAlthough it may be hard to believe, the pressure cooker was invented in 1679 by the French physicist Denis Papin, making it one of the oldest kitchen utensils. According to the Encyclopedia Britannica, this pot reduces cooking time thanks to producing very hot steam and temperatures that can reach up to 130 °C. It’s worth mentioning that the pressure cooker is excellent for cooking all types of food, as it does not decrease the amount of nutrients in the ingredients during cooking. You can also read: Why we hate and love the pressure cooker8 tips to make the most of your pressure cookerIf you want to take advantage of all the benefits of cooking with this utensil, then don’t miss the tips that Kiwilimón has for you. It’s time to lose your fear of the pressure cooker! 1. Read the manualThe first thing you should do is read the manual of your pot, as this way you can identify the foods you can cook in it, as well as the cooking times and instructions for cleaning it properly. 2. Soak to save timeIf you are going to cook beans, chickpeas, fava beans, or lentils, it’s best to soak them the night before, as this way they will cook much faster than if you don’t soak them. However, it’s important to remember that foam can be generated when cooking these types of ingredients, so you should add only the necessary water to avoid blocking the pot’s valve. 3. Pay attention to cooking timesIf you want the vegetables or meat to have the perfect texture, it’s advisable to pay close attention to the cooking times; otherwise, the food could end up undercooked or mushy. Use a scale to weigh the ingredients and calculate how long you should cook each ingredient. 4. Follow the recipe instructionsAnother good way to make the most of your pressure cooker is to follow the recipe instructions carefully, as this way you will ensure that your dish turns out perfectly. For example, if the recipe states that you need to chop something into small pieces, you should follow those instructions, as this will help all the ingredients cook better. You can also read: 7 sweet and savory dishes in a pressure cooker5. Use it as a steamerMost pressure cookers include a rack or basket, which you can use to cook vegetables and other stews steamed in just a few minutes. 6. Easily prepare dessertsIf you love desserts but don't have much time to cook, then the pressure cooker is your best option, as you can prepare some desserts in the pressure cooker if you don’t have an oven. 7. You can cook anything in your potIf you want to prepare barbecue, carnitas, ribs, or roasted chicken at home, all you need is your pressure cooker and to follow Kiwilimón’s recipes perfectly. 8. Lose your fearThere’s nothing better than losing the fear of the pressure cooker to take advantage of it. Dare to prepare sweet and savory dishes in it; you will save a lot of time! You can also read: 15 things you can cook in your air fryerRecipes in a pressure cookerGet to work and prepare the best dishes in a pressure cooker with the help of Kiwilimón:Corn Cake in a Pressure CookerHidalgo Style Barbecue in a Pressure CookerSuadero in a Pressure CookerButter Chicken in a Pressure CookerStrawberry Cheesecake in a Pressure CookerChicken Barbecue in a Pressure CookerHomemade Carnitas in a Pressure CookerRibs in a Pressure Cooker