How to Clean a Stainless Steel Pot

The kitchen can be a complicated world and a battlefield. The pasta is boiling, the blender smells like chili, food gets burned, cakes don’t rise, and some other disasters happen. However, at kiwilimón, we are always looking for new ways to do things to make your life easier, so this time we explain how to clean stainless steel pots correctly, take note! If you love cooking and have decided to invest in a set of stainless steel cookware, we want to help you keep it looking new so it lasts much longer, as this material is perfect for cooking broths, soups, stews, and much more. So roll up your sleeves and make your pots shine with cleanliness. You can also read: How to clean burned pots?How to clean stainless steel pots If you have an amazing pan or pot made of stainless steel, you surely want them to shine clean after each use, so at kiwilimón, we took on the task of researching the best cleaning methods, it’s very easy! Daily cleaning If you prepared any dish for the week's menu in your stainless steel pan or pot and nothing stuck or burned, cleaning it will take you little time! Let the pan or pot cool completely. Remove the leftover oil with a paper towel. Fill it with a little warm water and add a few drops of dish soap. Scrub with a soft sponge to avoid scratching the pot or pan. Dry very well before storing. Deep cleaning If you made a delicious béchamel sauce or mustard chicken and it stuck a bit in the stainless steel pot, don’t worry, it will be like new in no time! According to the Better Homes and Gardens, here’s the most effective technique: Pour enough water to cover the stuck food or burned oil. Put the pot or pan on the stove and wait for the water to start boiling. Add one or two teaspoons of baking soda. Let it boil until the water evaporates almost completely. You will see that the food will come off completely. Throw away the water and let it cool. Wash with a little soap and rinse very well. Dry and store your stainless steel pot. How to remove burned food If you completely forgot the pot or pan on the stove and the food burned, don’t panic, because making your stainless steel cookware look like new is very easy by following the tips from The New York Times: Make a paste of water and plenty of baking soda. Apply a thick layer of the mixture to the bottom of the pot. Let it sit for about 15 minutes. Remove the mixture with a silicone spatula or a soft sponge. Done! The burned food should come off immediately. If there are still traces of food, you can repeat these steps or let it sit overnight.  You can also read: How to clean your Teflon cookware Tips to care for stainless steel pots Additionally, there are other tips from Better Homes and Gardens that you should keep in mind to care for your cookware: Raw ingredients, especially meat, should be at room temperature before cooking, as cold food tends to stick quickly. Preheat the pan very well before you start cooking. Wait for the pot to be hot before adding the oil. Add salt to the pasta water once it is boiling. With these tricks to clean your stainless steel pots and pans, they will look like new!