Christmas Sangria with Rosemary

Superama
This white wine sangria with grapes, apples, peach, and lemon is ideal for the holiday season. It has an elegant touch of rosemary that gives it an unmatched flavor. And enjoying the pieces of fruit in the drink is delightful.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 peaches
  • 2 apples, gala
  • 1 cup red grapes
  • 2 limes
  • 2 sprigs fresh rosemary
  • 1 teaspoon nutmeg
  • 1/2 cups rum, white
  • 1/8 cups syrup
  • 1 bottle dry white wine
  • 2 cups lime soda
  • 1 cup ice cubes
Preparation
15 mins
0 mins
Low
  • Cut the peaches and apples into cubes. Halve the grapes and slice the lemons. Chop the rosemary.
  • In a pitcher, mix the fruit with the rosemary, nutmeg, rum, syrup, and wine.
  • Let the fruit mixture rest for 1 hour in the refrigerator.
  • Serve with the soda and add ice cubes. Buy HERE

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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