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Classic Martini
Lorenza Avila
The classic recipe for a dry martini. This drink is great to have before starting a meal. I recommend garnishing it with olives, as this adds an original flavor and a fantastic presentation.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
1
Servings
ice cubes, to taste
1 olives, for garnish
1/2 ounces vermouth
2 1/2 ounces gin
Preparation
10 mins
0 mins
Low
In a shaker, add the gin, the Vermouth, and the ice.
Shake the shaker for 45 seconds and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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