Angel kiss cocktail

Ivan Morell
The angel kiss is a very popular flavor in Mexican cuisine, as there are cakes, ice creams, candies, and even drinks, which are prepared with cherry, nuts, brandy, or rum and milk.At kiwilimón we love angel kiss ice cream, so we created a charlotte of the same flavor and now we also share with you a drink of this flavor, give it a try!Click to see more cocktail recipes!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • whipped cream, for frosting
  • walnuts, finely chopped, for frosting
  • ice cubes
  • 1 cup evaporated milk
  • 1/2 cups condensed milk
  • 1/4 cups cherry syrup
  • 2 ounces cherry liqueur
  • 2 ounces rum
  • cherries, for decorating
Preparation
15 mins
Low
  • Blend the ice, evaporated milk, condensed milk, cherry syrup, cherry liqueur, and rum at medium speed for 3 minutes or until you achieve a smooth mixture.
  • Frost the glass with whipped cream and chopped nuts.
  • Pour the mixture into the frosted glass and decorate with a cherry.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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