Clericot with Rosé Wine

alexandra romero
alexandra romero
The clericot is one of the most popular refreshing drinks in Mexico and the world, as it is made with few ingredients, has a sweet flavor, and is ideal for pairing with all kinds of dishes. This time we decided to give it a twist and prepared a clericot with rosé wine, are you excited to try it?Did you know? There are many versions about the origin of clericot, but the most accepted is that it has its roots in Celtic culture, as they used to prepare a sweet wine with fruits to celebrate Samhain.Click here to see more drink recipes!
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Ingredients
4
Servings
  • 1 bottle rosé wine
  • 1/4 cups simple syrup 1/4 cups simple syrup
  • 2 cups grapefruit soda
  • 2 cups sparkling water 2 cups sparkling water
  • 2 cups mixed berries 2 cups mixed berries
Preparation
10 mins
Low
  • Pour the rosé wine, the syrup, the grapefruit soda, and the mineral water into a pitcher. Mix until combined.
  • Add the ice and the red fruits and refrigerate.
  • Serve the clericot cold and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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