Dama Blanca
Appreciated for the good pairing of gin and Cointreau, and softened by the lemon.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
1
Servings
- 25 milliliters contreau
- 50 gin
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- 1/2 teaspoons coffee
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Preparation
4 mins
0 mins
Low
- In a shaker, add the ice cubes, gin, Cointreau, lemon juice, and egg white.
- Shake it very well, then serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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