Delicious Mimosa
Valery Terán
The mimosa is a traditional drink at a formal breakfast or for a very elegant brunch, consisting of orange juice with champagne.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • champagne
  • orange juice
  • 1 pineapple, in a triangular shape
Preparation
5 mins
0 mins
Low
  • In a flute glass, pour half of the orange juice, then fill with champagne.
  • Serve and garnish with the slice of pineapple.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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