Dry Martini
La Europea
An elegant and delicious drink, it is perfect for any occasion and very easy to make. Try this dry martini recipe.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 60 milliliters Bleu D’Argent® gin
  • 5 milliliters Sperone® dry vermouth
  • ice cubes
Preparation
15 mins
0 mins
Low
  • With plenty of ice in a shaker, add Gin Bleu D’Argent® and Dry Vermouth Sperone®.
  • Shake and serve in a Bormioli® martini glass.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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