Manhattan Recipe

Learn how to make the Manhattan cocktail, as it is an exciting and delicious drink, a true classic from the 1920s!
Ingredients
1
Servings
  • 3 ounces bourbon 3 ounces bourbon
  • 3 drops Angostura bitters, or bitters 3 drops Angostura bitters, or bitters
  • 1 ounce red vermouth
  •   ice cubes, in cubes ice cubes, in cubes
  •   orange peels, for garnish orange peels, for garnish
Preparation
5 mins
Low
  • Add ice to a shaker, pour in the bitters, bourbon, and sweet vermouth.
  • Shake for 15 seconds.
  • Serve the Manhattan in your chilled martini glass and garnish with orange peel.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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