Homemade Rice Milk

Alejandra Cota
If you are lactose intolerant, this Homemade Rice Milk recipe will be the option that makes you feel better. Plus, you can continue to enjoy your breakfasts with coffee with milk or simply prepare easy desserts with milk. With this easy homemade milk recipe, you'll have essential nutrients thanks to the bran. This Homemade Rice Milk recipe is not only easy but also gluten-free, making it healthier.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
  • 2 cups brown rice
  • 8 cups water
Preparation
10 mins
15 mins
Low
  • Heat a pot over medium heat and cook the rice with the water until it softens.
  • Blend the rice with the water until you achieve a homogeneous mixture. Using a cheesecloth or a clean cloth and a strainer, strain the preparation to extract all the liquid.
  • Pour the rice milk into glass jars and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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