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Guava Tea with Cinnamon
Cecy VR
If you have ripe guavas, don’t discard them, you can make a delicious guava tea with cinnamon to delight the taste and smell of the whole family.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
3
Servings
guavas, ripe washed
cinnamon
4 cups water
Preparation
5 mins
15 mins
Low
Put the 4 cups of water with the cinnamon on the heat.
When it boils, add the guavas and let it boil for 5 more minutes.
Remove from heat and sweeten with sugar or honey.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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