Mint Moka
Try this delicious mocha coffee with a hint of mint, perfect for enjoying one afternoon with family or friends. Pair this tasty drink with your favorite cookies.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
8
Servings
- 6 cups coffee, freshly prepared
-
- 1 cup semisweet chocolate, chopped
- 1 teaspoon peppermint extract
- 8 peppermint candy canes
Preparation
12 mins
5 mins
Low
- Heat the coffee, milk, and chocolate in a large saucepan over low heat for 5 to 7 minutes or until the chocolate has melted and the mixture is completely hot, stirring occasionally.
- Add the mint extract.
- Pour the mixture into coffee cups and add the mint sticks.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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