Non-Alcoholic Mojito with Grilled Pineapple
Lipton
Refresh yourself with this delicious version of a non-alcoholic mojito that is very different from anything you've tried. Lemon and grilled pineapple macerated with a touch of green tea and mint will make you want to keep making it.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 1 slice pineapple, medium thickness
  • 1 lime, seedless, sliced
  • 1 tablespoon spearmint
  • 100 milliliters Lipton® light citrus green tea
  • 100 milliliters sparkling water
  • 2 leaves spearmint, for decoration
Preparation
10 mins
5 mins
Low
  • Heat a grill pan over high heat and grill the pineapple slice on both sides until marked.
  • Cut the pineapple slice into small pieces and reserve a small piece for decoration.
  • Pour the pineapple into a glass and add the lemon slices and mint. Using a mortar or a spoon, crush the fruits to release their flavor.
  • Fill the glass with Lipton Citrus Light® Green Tea and sparkling water. Decorate with pineapple and mint.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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