Baileys on the Rocks

Sara Salame
Baileys on the rocks is a refreshing digestif after a nice meal.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
5
Servings
  • 1 bottle Baileys
  • ice cubes
Preparation
15 mins
0 mins
Low
  • In 5 glasses, put a good amount of ice.
  • Pour the Baileys over the ice. You can decorate it with a plastic stick for a decorative touch.
  • You can serve it with some cookies.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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