Pink Wine Margarita

Mauricio Eggleton
Enjoy this delicious wine cocktail to savor the summer. This is a pink wine margarita recipe that you'll love.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 1 lime, for rimming
  • 1 cup ice cubes, large and whole
  • 1 ounce lime juice, seedless
  • 1 ounce triple sec
  • 1 ounce Tequila blanco
  • 200 milliliters rosé wine
  • 5 peppermint
  • 1 lemon, sliced, for garnish
Preparation
5 mins
Low
  • With a bit of lime, rim a short glass with salt.
  • Add ice, chill the glass, and add one ounce of lime juice, one ounce of triple sec, and one ounce of white tequila. Mix with great care.
  • Slowly add the pink wine and decorate with freshly chopped mint leaves.
  • Garnish with yellow lemon slices.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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