Quick Cajeta Atole

Superama
A delicious hot drink with a very unique touch. A recipe with milk, cajeta, and a hint of cinnamon.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 liter cow's milk
  • 1 cup cajeta
  • 80 cornstarch
  • water, as needed
  • cinnamon sticks, for decoration
  • cinnamon powder, for decoration
Preparation
25 mins
0 mins
Low
  • In a pot, heat the milk and cajeta over low heat.
  • Stir until the milk is about to boil.
  • Add the cornstarch dissolved in a little hot water.
  • Continue stirring until it thickens and let it boil.
  • Serve hot with a cinnamon stick and a little ground cinnamon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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