Refreshing Tamarind Water

Jessica Alcántara
Tamarind is a fruit tree, where the pulp of the fruit is used to make drinks like this delicious tamarind water, which is not only very refreshing but also perfect to accompany your favorite dishes.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
10
Servings
  • 3 cups tamarind pods, peeled
  • 3 liters water
  • sugar
  • ice cubes
Preparation
5 mins
10 mins
Low
  • In a small pot over medium heat, heat 3 cups of water and add the tamarinds, cook for 10 minutes or until they are soft.
  • Clean the tamarinds, remove the seeds, extract the pulp, and set aside.
  • Mix the pulp with the rest of the water, sweeten with sugar to your liking.
  • Add ice and enjoy.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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