Spicy Margarita

This margarita will leave you amazed! A delicious and refreshing margarita with a spicy touch of serrano chili that makes it different and a great option as an appetizer for any meal. Don't miss it this weekend.
Ingredients
1
Servings
  • 1 tablespoon salt, for rimming
  • 1 tablespoon lime juice, for rimming
  • 1 ice cubes
  • 1 1/2 ounces Tequila blanco
  • 1/2 ounces controy, triple sec.
  • 1/8 ounces lime juice
  • 1 serrano chile, sliced
  • 1 slice lime, for garnish
  • 1 slice serrano chile, for garnish
Preparation
5 mins
0 mins
Low
  • Rim a cocktail glass with lime juice and salt. Set aside.
  • In a shaker, place the ice, tequila, triple sec, lime juice, and chili. Shake vigorously until the ingredients are combined and chilled.
  • Pour into a cocktail glass and garnish with a slice of lime and slices of serrano chili.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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