Strawberry, Banana, and Mango Frappe

Nutribullet
This delicious tropical frappe features a combination of banana, strawberry, and yogurt that you will love, along with a layer of mango and cardamom that will elevate all the flavors. And with the help of the Nutribullet® Pro 900 Rose Gold, making it will be easier and quicker.
Reviewed by Editorial Team of Kiwilimón
5
|
1 comentarios
5
Favorites
Collections
Planner
Grocery List
Ingredients
2
Servings
  • 2 cups strawberries
  • 2 bananas
  • 1 cup yogurt
  • 2 tablespoons agave syrup
  • 1 cup ice cubes
  • 3 mangoes
  • 1 cup ice cubes
  • 1/2 teaspoons cardamom
  • 2 tablespoons agave syrup
  • strawberries, for garnish
Preparation
20 mins
Low
  • Remove the stem from the strawberry and cut into quarters.
  • Peel the bananas and cut them into medium slices.
  • With the help of the Nutribullet® Pro 900 Rose Gold, blend the strawberry along with the banana, yogurt, agave honey, and ice for 1 minute until you achieve a semi-thick mixture. Set aside in the refrigerator.
  • Peel the mango, remove the pit, and cut into medium cubes.
  • With the help of the Nutribullet® Pro 900 Rose Gold, blend the mango with the ice, cardamom, and agave honey until you have a smooth mixture. Set aside in the refrigerator.
  • In a tall glass, first pour the strawberry frappe and fill it halfway, then slowly pour the mango mixture until the glass is full. Garnish with strawberry. Enjoy!

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
Provided by