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Traditional Sugar-Free Punch
Agua Inmaculada
Try this delicious punch recipe sweetened with sugar substitute. It’s an excellent beverage option for this holiday season!
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
6
Servings
2 cups tejocote
2 cups guava
1/2 cups hibiscus flower
2 tablespoons artificial sweetener
2 sticks cinnamon
5 cups Agua Inmaculada® water
1/2 cups prunes
Preparation
30 mins
20 mins
Low
On a cutting board, chop the tejocotes and remove the pits with the help of a spoon. Also, slice the guavas and set aside.
In a pot, place the tejocotes, hibiscus flower, sugar substitute, and cinnamon; pour in the Agua Inmaculada® and cook on high heat until it boils.
Add the guavas and prunes. Cook for 10 more minutes.
Serve the punch hot and enjoy.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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