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Watermelon Michelada
Salsa Huichol
Don’t let the party end! Treat your guests to this spectacular watermelon michelada that has a sweet and spicy touch; you won’t be able to resist this original and unparalleled flavor.
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Editorial Team of Kiwilimón
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Ingredients
2
Servings
2 cups watermelon
1/4 cups Salsa Huichol® black hot sauce
1/4 cups lime juice
chamoy
chile powder
1 liter lager beer
watermelon, spicy, cut into triangles, for decoration
Preparation
10 mins
Low
For the watermelon michelada, blend the watermelon with Huichol® Black Sauce and lime juice. Set aside.
Rim a beer glass with chamoy and chili powder. Set aside.
In a beer glass, serve ½ cup of the preparation from step 1 and fill with 1 ½ cups of light beer, decorate with spicy watermelon.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Do you want to know what other nutrients this or other recipes have?
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