Clericot with Lemon Water

Clericot with lemon water is a refreshing drink recommended for hot seasons.
Ingredients
6
Servings
  • 1/2 liters red wine, or white, according to your preference
  • 1 apple
  • mixed berries
  • 1/2 melons
  • lemon juice
  • simple syrup
Preparation
10 mins
0 mins
Low
  • To make the natural syrup, mix equal parts of water and sugar and heat them.
  • Peel and dice the apple and melon, and place them in a pitcher with the red fruits. Then add lemon juice to taste, the natural syrup, and finally the wine, stirring slowly. Add ice to taste.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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