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Bitters
Sara Salame
Try this bitters drink, a typical recipe from Chilpancingo; in this city, bitters is consumed for pleasures and for scares.
Reviewed by
Editorial Team of Kiwilimón
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Ingredients
40
Servings
5 liters Mezcal
3 sprigs fennel
1/3 avocados, (bone)
1 orange peels
3 leaves spice blend, (rue, damiana)
Preparation
40 mins
0 mins
Low
Mix all the ingredients and let it rest for two weeks.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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