Creamy Coffee Cocktail
Saul Gutierrez
This creamy coffee cocktail recipe is a super refreshing drink that will leave you with a good taste in your mouth.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • coffees, freshly made
  • almond milk, and coconut
  • Baileys, or any cream liqueur
  • kahlua
  • whipped creams
  • cinnamon powder
Preparation
2 mins
0 mins
Low
  • Add ice to a cocktail shaker halfway and fill a 1/4 of the glass with coffee.
  • Add the almond coconut milk so that the glass is almost 3/4 full.
  • In the last 1/4, add half cream liqueur and half Kahlua.
  • Cover with a shaker to shake the mixture for a few seconds, leaving the contents in the shaker.
  • With the empty cocktail shaker, add some more ice (to taste) and pour the mixture we have in the shaker glass.
  • Decoration: Once the drink is in the cocktail shaker, add a bit of whipped cream and sprinkle with cinnamon.
  • Ready, a super refreshing drink that will leave you with a good taste in your mouth.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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