Chocolate Pancakes
Blanca Esther Herrera Moncada
My recipe for chocolate muffins is inexpensive, easy to make and they stay rich; I hope and like it, thank you!
Reviewed by Editorial Team of Kiwilimón
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Ingredients
6
Servings
  • 2 cups flour
  • 1 cup sugar
  • 3 eggs
  • 1 cup vegetable oil
  • 1 tablespoon baking powder, royal
  • cocoa, the needed
  • 1 cup cow's milk, big
  • 1 tablespoon cocoa powder, preferably Morelia brand
  • 1 tablespoon vanilla essence
Preparation
1h
0 mins
Low
  • The sugar is added to the eggs, then the oil is added and the cream is beaten. After finishing the mixture, milk and vanilla are added, then the flour is added (already sifted), the royal and finally the cocoa. and the chocolate until obtaining the desired consistency.
  • Once our mixture is finished, the oven is preheated to 180 degrees.
  • When our oven is hot and our mixture is finished put our mixture in the cups already put in our molds, filling them in half cooking them for 25 to 30 minutes, and they have their delicious chocolate pancakes ready to eat !! !

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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