First, spread a layer of tomato on the pizza dough with the help of a knife, taking care that it is well spread over the entire base.
Next we put a layer of mozzarella cheese. We cut about 20 pepperoni slices and spread evenly. We also cut some pieces of salami and add them to the pizza.
Finally sprinkle grated cheese and oregano to taste.
We bake between 5 and 10 minutes at 180 ° depending on whether we prefer the pizza undercooked or well-done.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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