Cheese and Chocolate Sandwich
Delicious little triangles of bread with cheese, walnut, and chocolate. An easy and quick way to treat your family.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
- 8 slices Bimbo® multigrain bread
- 190 grams Philadelphia® cream cheese, spreadable, at room temperature.
- 4 tablespoons hazelnut chocolate cream
- 1/4 cups walnuts, ground
- 40 grams butter
- 1/4 cups liquid chocolate
Preparation
20h
0 mins
Low
- Mix the cream cheese with the hazelnut spread and the walnuts.
- Spread a generous portion on a slice of bread.
- Cover with another slice of bread.
- Grease the bottom of the skillet or sandwich maker with butter, heat each sandwich until golden brown.
- Cut each sandwich in half, drizzle a little liquid chocolate over the sandwich and serve.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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