Eggs with Salmon and Light Cream Cheese with Green Onion
Deborah Dana
Salmon and cream cheese go perfectly with eggs, it tastes delicious.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
2
Servings
  • 3 eggs , large (or can be substituted with 2 whole eggs and 2 egg whites)
  • 1 package smoked salmon, cut into strips
  • 30 grams cream cheese, cut into 1-centimeter pieces
  • 1 tablespoon chives, chopped
  • black pepper
Preparation
10 mins
0 mins
Low
  • Heat a skillet and spray PAM so it doesn't stick.
  • Add eggs and wait about 10 seconds to add the salmon, cream cheese, and green onion.
  • Cook for one more minute and season with pepper.
  • Serve hot

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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