French Bread in Flower Shape

dhanya gpe aguirre achoa
dhanya gpe aguirre achoa
Here's a delicious breakfast idea; I hope you like it as much as I do.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 2 sandwich bread
  • butter, enough butter, enough
  • cinnamon powder, to taste cinnamon powder, to taste
  • 2 eggs 2 eggs
  • 1/2 cups cow's milk 1/2 cups cow's milk
  • 1 teaspoon vanilla essence 1 teaspoon vanilla essence
  • cream cheese, to taste cream cheese, to taste
  • strawberry jams, to taste
Preparation
10 mins
1 mins
Low
  • Cut the slices of bread into flower shapes using a flower-shaped cutter.
  • Mix the egg, milk, a little cinnamon, and vanilla.
  • Soak the bread in the mixture.
  • Put some butter in a skillet and when it melts, add the slices of bread; once they are golden, flip them over.
  • For the filling, mix cream cheese and jam.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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