French Toast (Beginners)
Simple and quick recipe for a satisfying breakfast. These delicious French toasts are a breakfast option that everyone at home will love. The bread turns out soft with a rich cinnamon flavor. Serve them with your favorite honey or fresh fruit.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
- 1 teaspoon butter
- 4 slices white bread
- 1/2 teaspoons cinnamon
- 1/4 cups cow's milk
- 2 eggs
- honey
Preparation
5 mins
0 mins
Low
- In a shallow dish, whisk the eggs, milk, and cinnamon for 1 minute.
- Place the butter in the pan and heat over medium until it melts.
- Soak the slices of bread in the shallow dish.
- Place the slices in the pan until the bottom is cooked, then flip them over.
- Finally, place the toasts on a plate and drizzle with honey to taste.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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