Mushroom Quesadilla
You can eat quesadillas for breakfast or dinner. This recipe has mushrooms and cheese inside the quesadillas.
Reviewed by Editorial Team of Kiwilimón
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1 comentarios
Ingredients
6
Servings
-
-
-
Preparation
30 mins
0 mins
Low
- In a skillet, place the mushrooms and add a little Maggi. Let them season and remove.
- Fill each quesadilla with a bit of Oaxaca cheese and mushrooms.
- Place the quesadillas on a griddle until the cheese melts.
Nutritional Information
* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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