Double Chocolate Hot Cakes

Harinas Gamesa
This double chocolate hot cake recipe is perfect for all chocolate lovers. The hot cake mix includes cocoa and chocolate chips that will melt in your mouth when you eat them. EAT WELL
Reviewed by Editorial Team of Kiwilimón
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Ingredients
4
Servings
  • 1 cup Gamesa® pancake mix
  • 3/4 cups cow's milk
  • 1 egg
  • 1 tablespoon butter
  • 3/4 cups chocolate chips
  • 2 teaspoons cocoa powder
  • 1 cup maple syrup
Preparation
15 mins
0 mins
Low
  • Prepare the hot cake flour according to the instructions on the package (adding milk, egg, and melted butter). Add the teaspoons of cocoa and mix everything well.
  • Add the chocolate chips and stir.
  • In a large non-stick skillet, melt a little butter and pour in 1/4 cup of the hot cake mixture. Wait for bubbles to form and for it to turn golden brown, then flip it over. Repeat this step until all the hot cake mixture is used.
  • Serve with hot maple syrup.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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