Scrambled Eggs with Bacon

The ideal breakfast of scrambled eggs with bacon, prepare this delicious breakfast and treat yourself every morning.
Ingredients
2
Servings
  • 4 eggs 4 eggs
  • 4 slices bacon 4 slices bacon
  • 2 tablespoons vegetable oil 2 tablespoons vegetable oil
  •  salt salt
  •  pepper pepper
Preparation
15 mins
0 mins
Low
  • Heat the oil in the pan.
  • Beat the eggs, season with salt and pepper.
  • Add the eggs to the pan and stir.
  • Heat the bacon in another pan until crispy.
  • Serve the eggs and accompany with the bacon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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