Scrambled eggs with bacon
Helena Gómez
The ideal breakfast of scrambled eggs with bacon, prepare this delicious breakfast and indulge yourself every morning.
Reviewed by Editorial Team of Kiwilimón
3.5
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4 comentarios
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Ingredients
2
Servings
  • 4 eggs
  • 4 slices bacon
  • 2 tablespoons vegetable oil
  • salt
  • pepper
Preparation
15 mins
0 mins
Low
  • Heat the oil in the pan.
  • Beat the eggs, season with salt.
  • Add the eggs to the pan and stir.
  • Heat the bacon in another pan until they are fried.
  • Serve the egg and accompany with the bacon.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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