Waffle sandwich

Mara Alpizar
Tired of the same old breakfasts? Then dare to try this waffle sandwich, a delicious, crunchy, and fun option. The best part? This dish can be enjoyed at any time of the day. Craving this sandwich?If you have a brunch or breakfast with friends or family coming up, this dish is perfect, as it combines delicious flavors. Plus, this recipe allows you to give a twist to a dish like waffles, which are always served with maple syrup, butter, jam, and other sweet ingredients.The waffle sandwich is more than just a simple dish; it’s a culinary experience that combines traditional recipes with new flavors. Ideal for any occasion, its versatility and flavor make it an irresistible dish. Dare to experiment and create your own waffle sandwich!Shredded chicken sandwichRib eye sandwichTurkey club sandwich
Reviewed by Editorial Team of Kiwilimón
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Ingredients
1
Servings
  • 2 eggs
  • salt and pepper
  • 3 tablespoons Manchego cheese, grated
  • vegetable oil
  • 2 slices bacon
  • butter
  • 2 waffles
Preparation
15 mins
15 mins
Low
  • Mix the egg, salt, pepper, and cheese in a bowl until well combined.
  • Cook the egg in a skillet over medium heat with a little oil for 3 to 5 minutes or until fully cooked.
  • Fry the bacon in another skillet until golden brown.
  • Spread butter on each waffle, place them in a skillet, and brown on both sides. Add egg on one of the waffles, then place the bacon slices and close with the other waffle.
  • Serve the sandwich and accompany it with maple syrup and orange juice.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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