Dark Chocolate Waffles
Elaisha Alvarez
Delicious and fluffy dark chocolate waffles, ideal to celebrate mom or dad in their day or simply to kill a craving at breakfast. It is also the perfect dish to pamper children on vacation.
Reviewed by Editorial Team of Kiwilimón
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Ingredients
12
Servings
  • 2 cups flour
  • 2 tablespoons sugar
  • 2 eggs
  • 3 teaspoons baking powder
  • 1 1/2 cups cow's milk
  • 6 tablespoons butter, melted
  • 50 grams bittersweet chocolate, chopped
  • 1 teaspoon salt
Preparation
1h
10 mins
Low
  • Place in a bowl the flour, salt, baking powder, sugar, melted butter, and milk (warm). Beat and add the chopped chocolate boy and beat or liquefy again.
  • Use a Teflon waffle maker and pour the dough in the center, when it is hot, let it run to the sides. Do not pour too much dough so it does not spill. Leave until it cooks well on both sides.

Nutritional Information

* * Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
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